#Hiring - Pastry Sous chef

Pastry Sous chef

Job Id :100192237

Description

#Hiring- Pastry Sous chef
Salary - 700 to 900
Experience: Minimum 1 year as Sous chef
Immediate Joiners Only
Visa 18 Ahli

Interested Candidates send your Cv to : +965 51185907


Pastry Sous Chef Job Requirements :

* Education & Experience

* Diploma or Degree in Culinary Arts / Pastry & Bakery or equivalent.

* Minimum 5 years of experience in pastry and bakery,

* Strong experience in recipe development and high-volume pastry production.

* Background in central kitchen or catering operations is an advantage.

Skills & Knowledge:

* Excellent knowledge of pastry techniques, ingredients, and equipment.

* Creativity in developing new recipes and presentation styles.

* Strong leadership and team management skills.

* Good knowledge of food costing and wastage control.

* Knowledge of food safety, hygiene, and HACCP standards.

* Ability to train and motivate staff effectively.

* Strong organizational and time-management skills.

* Ability to work under pressure and meet deadlines.

Other Requirements:

* Flexibility to work long hours, weekends, and holidays as needed.

* Good communication skills (Arabic knowledge is a plus).

* Physically fit to handle the demands of the kitchen.

Basic Details

salary : 700 KWD

Experience : 2 Years

Location : Kuwait , Kuwait

Qualification : Diploma/ Degree

Posted :

Job Type : Full-Time

Company : Emcc

Posted By: Sumanth choppala

Contact Info

Mobile : +965 51185907

Alternate Mobile : Not-Mentioned

Email : Recruiter2@emcc-consult.com

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