Executive Pastry Chef Job In Kuwait

Chef

Job Id :100173029

Description

Executive Chef – Pastry

About the Role:

We are seeking an experienced and creative Executive Chef – Pastry to lead our pastry kitchen. This role requires a passionate professional with strong leadership skills, innovative ideas, and the ability to maintain the highest standards of quality, presentation, and efficiency.

Key Responsibilities:

Lead, train, and manage the pastry team, including scheduling and performance oversight.

Oversee day- to- day pastry kitchen operations for efficiency and effectiveness.

Develop, test, and implement new pastry recipes, menus, and presentation standards.

Monitor inventory, place supply orders, and ensure cost control and waste reduction.

Maintain consistency in taste, texture, and presentation of all pastries and desserts.

Ensure full compliance with food safety, hygiene, and sanitation regulations.

Collaborate with other kitchen teams to deliver seamless service.

Communicate with front- of- house staff for special requests and events.

Prepare regular performance and budget reports for management.

Qualifications & Skills:

Proven experience as a Sous Chef or Assistant Executive Chef in pastry.

Culinary degree or relevant certification (preferred).

Strong knowledge of baking techniques, ingredients, and current pastry trends.

Excellent leadership, organizational, and time- management skills.

Ability to thrive under pressure and meet deadlines.

Strong communication and interpersonal abilities.

Interested candidates please send us your cvs on Whatsapp : 6 or Email:

Basic Details

salary : 1000 KD

Qualification :

Posted :

Job Type : Full-Time

Company : Kuwait Jobs

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