hiring Head Cook / Kitchen Leader

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Description

Job Title: Job Title: Head Cook / Kitchen Leader
Location: West Abu Fatira, Kuwait
Employment Type: Full-Time
Nationality: Philippine & Indian

About Us
We are a new delivery-only restaurant specializing in hand-crafted beef burgers and sides, committed to quality, creativity, and excellent service.

Position Overview
The Head Cook / Kitchen Lead will manage kitchen operations, ensuring smooth workflows, high-quality food, and hygiene standards.

Key Responsibilities
Food Preparation: Cook and plate burgers, fries, and sides as per recipes.
Kitchen Operations: Oversee kitchen flow, maintain cleanliness, and manage equipment.
Stock Control: Monitor stock, reduce waste, and ensure FIFO practices.
Team Leadership: Train and mentor staff, promote teamwork, and implement new ideas.
Requirements
Experience: 7+ years in fast-casual kitchens, focusing on burgers and fries.
Skills: Strong leadership, multitasking, and food safety knowledge.
Personal Traits: Passionate, detail-oriented, and flexible with working hours.
Working Hours & Compensation
Shifts: Long (12 hours), including evenings, weekends, and holidays.
Salary : Competitive, based on experience, with paid overtime.
Benefits: Accommodation, transportation allowance, and growth opportunities.
Contact 8
Location: West Abu Fatira, Kuwait
Employment Type: Full-Time
Nationality: Philippine & Indian

About Us
We are a new delivery-only restaurant specializing in hand-crafted beef burgers and sides, committed to quality, creativity, and excellent service.

Position Overview
The Head Cook / Kitchen Lead will manage kitchen operations, ensuring smooth workflows, high-quality food, and hygiene standards.

Key Responsibilities
Food Preparation: Cook and plate burgers, fries, and sides as per recipes.
Kitchen Operations: Oversee kitchen flow, maintain cleanliness, and manage equipment.
Stock Control: Monitor stock, reduce waste, and ensure FIFO practices.
Team Leadership: Train and mentor staff, promote teamwork, and implement new ideas.
Requirements
Experience: 7+ years in fast-casual kitchens, focusing on burgers and fries.
Skills: Strong leadership, multitasking, and food safety knowledge.
Personal Traits: Passionate, detail-oriented, and flexible with working hours.
Working Hours & Compensation
Shifts: Long (12 hours), including evenings, weekends, and holidays.
Salary : Competitive, based on experience, with paid overtime.
Benefits: Accommodation, transportation allowance, and growth opportunities.
Contact 8

Basic Details

Experience : 1+ Years

Location : Kuwait , Kuwait

Qualification :

Posted : 7 months ago

Job Type : Full-Time

Company : Kuwait Jobs

Posted By: nimra malik

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